Air Fryer Apple Fritters
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Air Fryer Apple Fritters
- Total Time: 20 minutes
- Yield: 10-12
- Diet: Vegetarian
Description
Air Fryer Apple Fritters are a lightened-up twist on the classic fall favorite—crispy on the outside, soft and fluffy inside, and made with wholesome ingredients. Each fritter packs 5g of protein and a boost of fiber for a more nourishing sweet treat. Perfect for a cozy breakfast, brunch, or healthier dessert made right in your air fryer!
Ingredients
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- 1 cup Greek Yogurt
- 1 cup White Whole Wheat Flour
- 1 1/2 tsp Baking Powder
- 1/4 tsp Salt
- 1/2 tsp Vanilla extract
- 1 1/2 tsp Cinnamon
- 1/2 tsp Cardamom
- 3 tbsp Maple Syrup
- 2 Large Apples, diced small
Glaze
- 1/2 cup Powdered Sugar
- 1 tbsp Milk
Instructions
- In a large mixing bowl, whisk together the flour, baking powder, cinnamon, cardamom, and salt.
- Next, add the Greek Yogurt and maple syrup. Using a spatula, stir together to combine.
- Fold in the diced apples to form a thick fritter dough.
- Preheat your air fryer to 350°F and lightly spray the basket with oil to prevent sticking.
- Scoop about ¼ cup mounds of batter into the air fryer basket (about 5–6 at a time, depending on the size of your air fryer).
- Air fry for 8 minutes. Then increase the temperature to 400 F and air fry for an additional 1-2 minutes until the tops are deep golden brown.
- While the fritters cook, make the glaze. In a small mixing bowl whisk together the milk and powdered sugar until smooth.
- Once the fritters are cooked, drizzle the glaze over warm fritters and enjoy!
- Prep Time: 10 Minutes
- Cook Time: 10
- Category: Dessert, Breakfast, Snack
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 111
- Sodium: 127mg
- Fiber: 2g
- Protein: 5g
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I just like the helpful information you provide in your articles
Love an air fryer recipe and this one is fantastic! Bonus with the amount of protein in each fritter!
Hi Kelsey! I’m so glad you enjoyed these! I love an air fryer recipe too! 🙂