Description
This protein-packed take on classic ranch dip is the perfect appetizer or snack.
Ingredients
Units
Scale
- 1/2 cup Greek Yogurt
- 1 tsp Nutritional Yeast
- 1 tsp Dried Parsley
- 1/4 tsp Dried Chives
- 1/4 tsp Garlic Powder
- 1/4 tsp Onion Powder
- 1/8 tsp Dried Dill
- 1/8 tsp Salt
- 1 1/2 tsp Apple Cider Vinegar
Instructions
- Add all ingredients to a bowl or mason jar.
- Whisk together until all spices are incorporated into the yogurt.
- Enjoy as a dip for veggies, a spread on wraps and sandwiches, whatever combination you like!
Notes
- To make this into a salad dressing, thin it out with 2-3 tablespoons of water and whisk together.
- Prep Time: 5 minutes
- Category: Dips
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 45
- Sugar: 2g
- Sodium: 171mg
- Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 3mg
